Menu

Appetizers

1. Vegetarian Pikilia

Assortment of spreads-Tzatziki, Taramas, Tyrokafteri and melitzanosalata

2. Gigantes

Giant lima beans in tomato sauce

3. Kolokythakia

Fried zucchini chips with tzatziki

4. Kolokythokeftedes

Zucchini croquettes

5. Piperies

Anaheim peppers stuffed with feta and herbs

6. Lahanika pikilia

Charcoal grilled vegetables

7. Spanakopita

Spinach pie with feta and dill

8. Patzaria scordalia

Red beets with garlic mashed potatoes

9. Patates me feta

Fried potatoes with feta and oregano

10. Calamari

Fried calamari

11. Htapodi sharas

Charcoal grilled octopus

12. Ela Calamari

Fried calamari mixed with spicy feta sauce

13. Keftedakia

Meatballs with Greek spices and herbs

14. Loukaniko

Charcoal grilled country sausage w/leeks

15. Plevrakia

Charcoal grilled lamb riblets

16. Saganaki

Pan seared graviera cheese

17. Feta Ravasaki

Baked feta in filo with honey and sesame seeds

18. Halloumi

Charcoal grilled with lemon

Main Dishes

1. Lavraki

Whole bronzino with steamed wild greens

2. Tsipoura

Royal dorado with steamed wild greens

3. Solomos

Charcoal grilled salmon with broccoli

4. Garides Santorini

Jumbo shrimp with tomato sauce, feta & rice

5. Xifias

Charcoal grilled swordfish with spinach and rice

6. Black Sea-Bass

Whole fish served with horta

7. Red Snapper

Whole fish served with horta

8. Garides

Grilled shrimp served with rice

9. Aegean Mix

Grilled calamari, octapus , shrimp

10. Mousaka

Layered zucchini-eggplant-potato-ground beef-bechamel

11. Kotopoulo Fournou

half oven baked chicken w/oven potatoes

12. Kotopoulo Kondosouvli

Chicken braised w/Greek herbs

13. Mosxari Youvetsi

Beef with orzo in fresh tomato sauce

14. Pastitsio

Country style Greek lasagna

15. Bifteki

Beef patties with graviera and herbs.Charcoal grilled and served with fresh-cut fried potatoes.

 

16. Hirini Brizola

Pork chops. Charcoal grilled and served with fresh-cut fried potatoes.

17. Kotopoulo Kebab

Chicken kebab. Charcoal grilled and served with fresh-cut fried potatoes.

18. Brizola

Rib eye steak. Charcoal grilled and served with fresh-cut fried potatoes.

19. Mixed grill

Pork chop, chicken breast, rib eye steak and bifteki. Charcoal grilled and served with fresh-cut fried potatoes.

20. Paidakia

Top choise lamb chops. Charcoal grilled and served with fresh-cut fried potatoes.

21. Veggie Musaka

Lentil, potatoe, eggplant , zucchini , bechamel

22. Gemista

Stuffed tomato and green pepper with rice served with lemon potatoes

Soups - Salads

1. Horiatiki

Tomato, cucumber, feta, onion, olives, peppers

2. Prasini

Romaine, dill, scallions, feta

3. Manouri

Romaine lettuce with grilled manouri cheese

4. Dakos

Cretan Rusk, tomato, oregano and feta cheese

5. Avgolemono

Chicken egg-lemon soup

Sides

1. Patates Tiganites

Fried potatoes

2. Patates Fournou

Roasted potatoes

3. Spanakorizo

Spinach with rice

4. Ela Fries

Fresh cut fries with feta and truffle oil

5. Horta

Wild greens with extra virgin olive oils and lemon

6. Brokolo

Broccoli with extra virgin olive oil, garlic and lemon

Contact

98 Berry Str., Brooklyn, NY 11249

ela@elatavernanyc.com

Opening Times

Sun - Wed 8:00 a.m.- 10:00 p.m. 

Thur 8:00 a.m. - 10:30 p.m. 

Frid - Sat 8:00 a.m - 11:00 p.m. 

Book Table

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Phone: 718 599 1911

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